This Thursday. Circle it on your calendars, put it in your iPhones (I know you have em, I was at the #irishfoodies event), for it is a Thursday to make all other Thursdays look small and pale in comparison. Why you ask, why? Well good sirs, I shall tell you why… It’s the world’s first … Continue reading
Well I have promised you recipes, and so here is a yummy one for Honey Mustard Marinated Pork cutlets, courtesy of Bord Bia, and their fabulous quality assured Irish Pork (Irish baby, it’s all good). This is super simple and just lovely. I recommend making the marinade on a Sunday so you have an easy … Continue reading
Exams are over! Hurrah, Hooray, all other words that mean similar. That’s not to say they were fantastic now, but sure what can you do. I got a bit unlucky with the old questions, and as lovely as schistosomiasis sounds, it’s not my specialty area. It’s just not as rotten as Amoebiasis, and thus less … Continue reading
I’ve been terrible for posting the last week. This is due to the next 10 or 12 days being the absolute worst time of the year. Why, you ask? I will tell you why. Exam time. Creates demented students. Deranged bumbling mushy-brained positively unhinged zombie people. Can only talk in medical speak. And even then … Continue reading
Autosomal dominant, anyone? We have 3 lambs that aren’t panda lambs. Defying the odds 🙂
I just loved the colours the other day. Great light. Our trees are growing! Yay. Getting 2 cherry blossom and a few more apple trees to plant in the corner. Someday we will get the house actually properly finished (since 1991 we’ve been at it I believe).
So during the week the wonderful Bord Bia sent a rake of us Irish Foodbloggers (I am soo a Foodblogger now) about half a tonne of quality assured Irish pork each, much to our delight! It was terribly exciting to receive such a treat and I was ever so grateful. And so were my family, … Continue reading
Cos it’s been a farmery day, and this is representative of that. Which I shall describe in detail at a later date as am really quite tired today. But probably have a pet lamb now. Super cute tho. A pandalamb :)Will get a pic tomorrow as is intent on following me around. Basic story is … Continue reading
So, the deal is that Hope is a bit mad. It’s bred into her. She has four white feet and she’s brown. And apparently the horsey people say that that = mad horse. Well it works, cos she’s a stark raving lunatic most of the time. And she loves attention. She is a spoiled teenage … Continue reading
This is taken on my phone as was too lazy to find proper camera but: What’s more, it’s the real deal. Italian recipe from my Italian Mammy (i.e. the one who I lived with for a few weeks in Italy). I made it with 70% chocolate and it’s chocolatey heaven. And I shall share that … Continue reading
Cake in the country 