I should be studying right now. Let me fill you in: I am on the train. It is reasonably early. It feels much earlier due to the significant lack of sleep on my part. Nevertheless, I got on the train happily and took out my mound of notes, ready to settle into some productive learnin’ … Continue reading
Dear world. I am a brownieaholic. A hardcore brownieaholic. A brownie purist. And now a maker of the best brownies ever. In the world. Or so I like to believe. If you don’t believe me try em.. I used Jamie Oliver’s brownie recipe as a base and tweaked a wee bit here and there. Here … Continue reading
Bread = Yum. Sun dried tomatoes = Yum. Onions = Yum. Hmmm, what if we were to put them together to make something magical.. Answer: this would happen… Sun Dried Tomato and Onion bread 450g Strong white bread flour (Don’t use cream/plain/self raising, it won’t work, you need the gluten in this flour) 1 package … Continue reading
So I was dutifully completing a project for Colaiste when my phone began to ring. It was farmer Richie, who informed me of 2 additions to the farm. Lambs! 2 lambs! So at a pace approaching the speed of sound, I was up and grabbing the nearest camera and hopping about whilst simultaneously trying to … Continue reading
It was windy out. It was cold. It looked like rain. There was only one thing for it, we were going to the beach. What else would you be doing in cold, wet and windy weather. So after inducing a healthy level of excitement in Corgan, we opened the boot and in he jumped. And … Continue reading
Cake in the country 