Best Garlic Bread Ever. Ever.

Right so I have teased thee muchly with claims to the best garlic bread in existence. I must admit, up until a while back I too was a patron of the icky prepackaged overbuttered trash that one buys in shops. Have I mentioned that the true nature of proper cooking has only been revealed to … Continue reading

Grilled cheese: Irish style

Ok so this whole ‘Grilled cheese’ Shenanigans is also known as toasted sandwich, and in my experience largely consisted of ham and cheese up until about 8 or 9 years ago and the concept of ‘panini’ appeared in Ireland, to general suspicion and disregard. One must remember that pre-cheap flights era most country people were … Continue reading

Apple crumble you say?

Well it doesn’t contain chocolate, therefore it’s not top on my list of desserts, but its a bit of a staple really! And I had a mighty surplus of apples that were teetering on the verge of ‘I’m not going to eat them, they’ve been on my shelf a week or two’ So I whipped … Continue reading

Homemade Toffeeeee

Proper English Toffee Recipe from my tastykitchen account! This is just yummy in every way. Butter, sugar, cream and vanilla. Where can you go wrong! Eh, yeah—try not eating spoonfuls of this while it’s cooling by the way. Mmm yumminess. Prep Time 3 Minutes Cook Time 15 Minutes Ingredients 250 grams Butter 200 grams Sugar … Continue reading

Dinner… What to make?

So it’s Good Friday today which means no meat. My pestolicious chicken plan hath been thwarted. So methinks I shall make Seafood Goujon today. Cod and Salmon perhaps. Or whatever that ‘replacement cod’ fish is – the one with the odd name, Hoki Pokee or such…  Mmmmmmmmmmmm. I could just eat some plain grilled fish… … Continue reading

Pizza!

So continuing on my bread obsession I thought I’d mix it up a bit and produce some pizza bases. I went with the classic bread recipe but lobbed in some extra olive oil (Olive oil is amazing) so it basically goes as follows Turn your oven up to the highest it goes. Bring on the … Continue reading

DipsDipsDips

Righty-oh so Jen and I went to Aunty’s house a few weeks ago for (the most amazing) dinner. I mean… there are no words. This lady inspires me. I want the cooking part of her brain. (Also she’s like the nicest person!) Anywho, so cooking genius aunt brings us out some dippedy dips for starters … Continue reading