To make a chocolate cake today… I mean.. Surely making a chocolate cake can never be ‘wrong’. I shall be making the cheesecake later, but it’s to be left to cool in the oven overnight so not going to put it in until 10 or so. And in the meantime there’s a cake I have … Continue reading
So it’s Good Friday today which means no meat. My pestolicious chicken plan hath been thwarted. So methinks I shall make Seafood Goujon today. Cod and Salmon perhaps. Or whatever that ‘replacement cod’ fish is – the one with the odd name, Hoki Pokee or such… Mmmmmmmmmmmm. I could just eat some plain grilled fish… … Continue reading
So continuing on my bread obsession I thought I’d mix it up a bit and produce some pizza bases. I went with the classic bread recipe but lobbed in some extra olive oil (Olive oil is amazing) so it basically goes as follows Turn your oven up to the highest it goes. Bring on the … Continue reading
Cake in the country 