Dinner… What to make?

So it’s Good Friday today which means no meat. My pestolicious chicken plan hath been thwarted. So methinks I shall make Seafood Goujon today. Cod and Salmon perhaps. Or whatever that ‘replacement cod’ fish is – the one with the odd name, Hoki Pokee or such…  Mmmmmmmmmmmm. I could just eat some plain grilled fish… … Continue reading

Sushi? Like… with the fish?

Right. So being a rural Irish girl I naturally had a huge aversion to the idea of Sushi. Raw fish and all that. However, after a rather lovely post-quiz sushi evening on Wednesday last I am completely converted. It didn’t start off too well, and I figured okily dokily I’ll just stick to the veggie … Continue reading